Can you believe the doughnut dates back to 1847!?!? Today we celebrate it’s birthday.
So in honor of those tasty treats, I decided to create a doughnut card! Here is my attempt:
I used Bamboo and Chocolate CS. Then stamped the Chocolate CS with Cupcake Sprinkles Stamp Set (HUGELY popular!) using Chocolate ink. I finished off the look by adding a layer of Liquid Glass all over the Chocolate CS (to get that icing look) and then topped it off by putting some Stardust Glitz Glitter Glue to accent some of the stamped sprinkles.
Tasty without all the calories! 😉
cute!!